Easy
Easy vegan covers 30-minute, one-pot, and pantry-staple recipes: tofu scrambles, peanut noodles, lentil soup, chickpea curries, sheet-pan dinners. Tag pulls together the weeknight corner, with active-time-tested timing per recipe.
Vibrant Veggie Board with Hummus & Goat Cheese
Cozy Maple Apple Cider Recipe
Ultimate Mango Spinach Smoothie Recipe
Refreshing Lavender Basil Lemonade Bliss!
Sticky Kung Pao Cauliflower Recipe
Island Mango Goji Berry Sunrise Smoothie
Indian Coconut Butter Cauliflower in 30 Mins
Moroccan Mint Tea: Sip on Sunshine!
Iced Brown Sugar Espresso Latte
Spicy Homemade Harissa Sauce Recipe
Vegan Bowls
Buddha bowls, grain bowls, burrito bowls, and macro-balanced plates: protein-grain-veg combos built for everyday plant-based eating.
Get cooking →
Vegan Breakfast
Tofu scrambles, overnight oats, smoothie bowls, vegan pancakes: plant-based breakfasts that keep you full until lunch.
Get cooking →
Vegan Burgers
Black bean burgers, mushroom-walnut patties, lentil-quinoa, smoky chickpea: plant-based burgers that hold their shape on the grill.
Get cooking →
Vegan Pasta
Cashew-cream alfredo, lentil bolognese, pesto pasta without parmesan: plant-based pasta dinners with sauces that actually cling.
Get cooking →
Vegan Air Fryer
Crispy tofu, chickpeas, brussels sprouts, cauliflower wings, vegan nuggets: air-fried plant-based crisp without the oil bath.
Get cooking →
Vegan Desserts
Brownies, cookies, cakes, no-bake cheesecakes, energy balls: plant-based sweets with egg replacers and butter substitutes tested for texture.
Get cooking →