Ultimate Holiday Hummus Board: A Flavor Fiesta!
Elevate your gathering with this ultimate hummus board featuring smoky chipotle and cumin, topped with fresh cilantro and pine nuts for a flavor fiesta of-a-a true flavor fiesta.
Ingredients
- 2 cups plain hummus
- 1 teaspoon chipotle chile powder
- 1/2 teaspoon cumin
- 1/4 teaspoon cayenne (or to taste)
- 1/2 cup fresh cilantro (finely chopped)
- 1/4 cup raw pine nuts (or your favorite nut)
- 1/4 cup olive oil
- 1/4 cup parmesan cheese (grated (omit if vegan))
- salt + pepper (taste)
- pomegranate arils (for topping)
Instructions
- For the Indian Spiced Hummus: Add the hummus to a serving bowl. Stir in the chipotle chile powder, cumin, and cayenne. Taste and adjust seasonings.
- For the Cilantro Pesto: In a small bowl, combine the chopped cilantro, pine nuts, olive oil, and a pinch of salt and pepper. Stir to combine.
- Assemble the Indian Spiced Hummus: Drizzle the cilantro pesto over the seasoned hummus. Top with pomegranate arils, roasted cashews (optional), and crumbled feta cheese (optional).
- For the Roasted Garlic and Parmesan Hummus: In a small saucepan, add olive oil and rosemary. Simmer gently for 10-15 minutes until fragrant. Let cool and reserve fried rosemary.
- Mix the Roasted Garlic Hummus: To a serving bowl, combine roasted garlic hummus (not detailed in original ingredients, assuming it's a separate component or implied), grated parmesan cheese, and miso (if using). Drizzle with rosemary oil and top with fried rosemary and toasted sesame seeds.
- For the Pumpkin and Goat Cheese Hummus: Heat a large skillet. Crisp prosciutto on both sides, then add to a food processor. Add sage, kale, olive oil, and pepper. Process until fine. Toast in the skillet until fragrant.
- Assemble the Pumpkin Hummus: Scoop the toasted mixture and add to pumpkin hummus (not detailed in original ingredients, assuming separate component or implied). Drizzle with pesto and top with crispy sage and prosciutto.
Notes
- For extra visual appeal, arrange the toppings artfully on each hummus section.
- Roast your root vegetables until perfectly crisp but not burnt for the best texture.
- Prepare components in advance to assemble quickly before guests arrive. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.
- Roast your root vegetables until perfectly crisp but not burnt for the best texture.
- Prepare components in advance to assemble quickly before guests arrive. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.