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Steamy Vanilla Chai Hot Chocolate Bliss! Chai hot chocolate: Make this ultimate cozy drink in under 20 minutes. Perfectly spiced and incredibly rich, it's your

Steamy Vanilla Chai Hot Chocolate Bliss!

Indulge in this creamy chai hot chocolate, infused with aromatic star anise and warming ginger for a delightful treat.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Drink
Cuisine American
Servings 2
Calories 250 kcal

Ingredients
  

  • 1 1/2 cups milk
  • 1 bag chai
  • 1 star anise
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon cardamom
  • 1 tablespoon unsweetened cocoa powder
  • 1/2 ounce dark chocolate
  • 2-4 teaspoons honey
  • 1 teaspoon vanilla

Instructions
 

  • In a small pot, bring the milk to a gentle boil.
  • Add the chai bag and star anise. Cover and steep for 10 minutes.
  • Remove the tea bag and star anise.
  • Add cinnamon, ground ginger, cardamom, cocoa powder, and dark chocolate.
  • Place over low heat and stir until steaming. Stir in the honey and vanilla.
  • Pour hot chocolate into a mug. Optional: top with whipped cream, chocolate shavings, and cinnamon. Drink and enjoy!

Notes

- Use good quality dark chocolate for the best flavor.
- Adjust chai spices to your preference.
- For extra creaminess, use whole milk.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.