Spinach Ginger Smoothie Bowl: A Radiant Start!
Spinach ginger smoothie: blend this bright, nutrient-packed vegan bowl in minutes. Perfect for a quick, healthy breakfast or snack.
Ingredients
- 2 1/2 cups Baby Spinach
- 1/2 inch Ginger
- 1 large Banana
- 1/2 cup Oats
- 1 tablespoon Maple Syrup
- 1 cup thick unsweetened Coconut Milk
Instructions
- Blend everything (spinach, ginger, banana, oats, maple syrup and coconut milk) along with a few cubes of ice (5-6) in a blender till smooth.
- Chill for half an hour in the refrigerator if you don't have ice because smoothie bowls are fantastic when cold.
- Serve in bowls topped with your favorite fruits, seeds and nuts. Consume within the hour.
Video
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.