Ingredients
Method
- Add old fashioned oatmeal, almond milk, pure maple syrup, vanilla, and ground cinnamon to a glass jar, ensuring even distribution.
- Stir well for 30 seconds until all ingredients are thoroughly combined.
- Cover the jar tightly with a lid or plastic wrap.
- Refrigerate overnight, or for at least 4 hours, to allow oats to soften.
- Serve cold, topped with your favorite fresh berries and crunchy granola for added texture.
Video
Notes
- For extra protein: Stir in a tablespoon of chia seeds or protein powder before refrigerating.
- Vary your toppings: Fresh fruit, nuts, seeds, coconut flakes, or a drizzle of nut butter all make great additions.
- If the oats are too thick the next morning, add a splash more almond milk to reach your desired consistency.
- I found that using a wide-mouth jar makes stirring and adding toppings much easier. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.
- Vary your toppings: Fresh fruit, nuts, seeds, coconut flakes, or a drizzle of nut butter all make great additions.
- If the oats are too thick the next morning, add a splash more almond milk to reach your desired consistency.
- I found that using a wide-mouth jar makes stirring and adding toppings much easier. Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.