Go Back
Frozen Rosé Sangria Slushies: Ultimate Summer Sip - rose sangria - Discover the ultimate Frozen Rose Sangria Slushie! Easy to make with watermelon, raspberries,

Frozen Rosé Sangria Slushies: Ultimate Summer Sip

This frozen rose sangria slushie is the ultimate summer cooler, blending sweet watermelon, tart raspberries, and crisp rosé wine into a perfectly icy delight. It’s incredibly easy to prepare and guaranteed to be a hit at any gathering. Ideal for poolside sipping or backyard BBQs, this rose sangria slushie offers a refreshing twist on traditional sangria, transforming it into a delightful frozen treat that’s both beautiful and delicious.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6
Ingredients Method Notes

Ingredients
  

  • 1 bottle Rosé wine
  • 1/2 cup tequila or vodka
  • 2 tablespoons lime juice
  • 2 tablespoons honey
  • 2 cups frozen watermelon chunks
  • 1 1/2 cups frozen raspberries
  • ice, if needed
  • Fresh raspberries, watermelon slices, and cherries for topping

Method
 

  1. In a blender, combine the Rosé wine, tequila or vodka, lime juice, honey, frozen watermelon chunks, and frozen raspberries.
  2. Pulse until the mixture is smooth and resembles a slushie. Add ice cubes gradually if a thicker consistency is desired.
  3. Pour the sangria slushie into chilled glasses.
  4. Garnish each glass with fresh raspberries, watermelon slices, and cherries.
  5. Serve immediately and enjoy this refreshing summer drink.

Notes

- Use a good quality, dry rosé wine for the best flavor.
- Ensure your fruit is fully frozen for the perfect slushie texture.
- Adjust the sweetness by adding more or less honey to your preference.
- For a non-alcoholic version, substitute the rosé and spirits with sparkling water or white grape juice.