Frozen Pineapple Margarita Magic!
Blend frozen pineapples, fresh lime, and orange juices with tequila for a refreshing pineapple margarita treat.
Ingredients
- 1 lb (16 oz) frozen pineapples
- 6 oz (¾ cup) orange juice (juice from 2-3 large oranges)
- 4 oz (½ cup) lime juice (juice from 3 limes)
- 8 oz (1 cup) tequila blanco (or silver)
- 2 cups ice
- coarse salt or coconut sugar or mix (for rimming glasses)
- Pineapple and/or lime wedges (for garnish)
Instructions
- Juice the limes and oranges using a juicer or manual juicer.
- Combine the juices, frozen pineapple, ice, and tequila blanco in a blender and blend until smooth.
- Prepare the glass rims by running a lime wedge around the edge of each glass, then dipping the rim into a shallow bowl of coarse salt or coconut sugar.
- Pour the blended margarita mixture into the prepared glasses.
- Garnish each margarita with a lime slice and/or fresh pineapple triangle, and a fresh mint leaf if desired.
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.