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Crispy Broccoli: Your New Favorite Side Dish!

Crispy Broccoli: Your New Favorite Side Dish!

Crispy broccoli: roast tender-crisp florets in just 25 minutes. A healthy, flavorful side dish perfect for any meal, easy to make.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 90 kcal

Ingredients
  

  • 2 cups broccoli florets
  • canola oil spray or 1 tablespoon olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 clove garlic, minced
  • 1/4 teaspoon red pepper flakes

Instructions
 

  • Preheat oven to 425° F.
  • Place the broccoli on a baking sheet (foil-covered if you want to make clean up easier).
  • Spray the broccoli with canola oil or drizzle with olive oil, tossing to coat and sprinkle with salt, pepper, minced garlic, and red pepper flakes.
  • Roast in the oven for 25-30 minutes, or until broccoli is crisp.
  • Serve immediately and enjoy the crunch!

Notes

Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.