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Crispy Baked Banana Chips: Your New Favorite Snack!

Crispy Baked Banana Chips: Your New Favorite Snack!

Banana chips: master this simple baked recipe for perfectly crispy, sweet, and healthy banana chips at home. A delicious, guilt-free snack.
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Cook Time 10 minutes
Total Time 10 minutes
Course Snack
Cuisine American
Servings 4
Calories 100 kcal

Ingredients
  

  • 3 bananas, sliced 1/4 inch thick
  • Parchment paper
  • Baking sheet
  • Oven
  • Cooling rack

Instructions
 

  • Preheat the oven to 200F.
  • Line a baking sheet with parchment paper.
  • Arrange the banana slices in a single layer, bake for 2 hours, flip the slices, and then bake for another 1 hour, or until bananas have reached your desired crispness.
  • Allow to cool completely, they will continue to crisp up as they cool.

Notes

Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.