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Cozy Maple Apple Cider Recipe - Discover the ultimate homemade apple cider recipe. Easy to make, bursting with warm spices and sweet maple. Perfect for fall! Ge

Cozy Maple Apple Cider Recipe

This ultimate homemade apple cider recipe is the perfect way to embrace the cozy flavors of fall. Combining crisp apples, warm spices, and sweet maple syrup, this apple cider is incredibly easy to make and delivers a comforting, aromatic beverage. Whether you simmer it on the stovetop or in a slow cooker, this apple cider recipe is designed for simplicity and maximum flavor, making it ideal for busy weeknights or festive gatherings.
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Prep Time 4 hours
Total Time 4 hours
Servings: 8
Ingredients Method Notes

Ingredients
  

  • 10-12 apples (quartered, I use honeycrisp and granny smith)
  • 1 pomegranate (quartered (optional))
  • 1 orange (quartered)
  • 2 teaspoon cinnamon sticks
  • 2-6 tablespoons maple syrup (depending on your taste)
  • 1/2 teaspoon whole cloves

Method
 

  1. Combine apples, pomegranate, orange, cinnamon sticks, and 2 tablespoons maple syrup in a crockpot. Add 5-6 cups of water to cover ingredients. Cook on low for 6-7 hours or high for 4-5 hours.
  2. Alternatively, combine all ingredients in a large soup pot and cook over medium heat for 3 hours, or until apples begin to break down.
  3. Carefully strain the mixture through a mesh strainer, discarding the fruit and cinnamon sticks. Strain again if a smoother cider is desired.
  4. Taste the cider and adjust maple syrup to your preference. Serve warm or cold. Store in the fridge for up to 2 weeks.

Notes

- Use a mix of sweet and tart apples for a balanced flavor profile.
- Adjust maple syrup to your personal preference; start with less and add more as needed.
- For a deeper spice flavor, add a few star anise or cloves along with the cinnamon sticks.