Go Back
5-Minute Chocolate Avocado Pudding

5-Minute Chocolate Avocado Pudding

Chocolate avocado pudding: whip up this secretly healthy, rich dessert in just 5 minutes. Enjoy a creamy, satisfying treat with simple ingredients.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 4
Calories 280 kcal

Ingredients
  

  • 2 ripe avocados (pitted)
  • ¾ cup maple syrup
  • 2 teaspoons pure vanilla extract
  • ½ teaspoon flaky sea salt
  • 1 cup unsweetened cocoa or cacao powder (sifted through a strainer if it's clumpy)
  • ¼ cup unsweetened almond milk

Instructions
 

  • Scoop the flesh from 2 ripe avocados into a food processor.
  • Pulse the avocados a few times until a creamy, smooth consistency is achieved.
  • Add ¾ cup maple syrup, 2 teaspoons pure vanilla extract, and ½ teaspoon flaky sea salt to the food processor.
  • Add 1 cup unsweetened cocoa or cacao powder (sifted if clumpy) to the mixture. Process all ingredients until very smooth and well combined, scraping down the sides as needed.

Video

Notes

Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.