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3-Ingredient Cherry Jam: Sweet & Simple! Cherry jam: make this simple 3-ingredient recipe in 40 minutes. Bursting with flavor, no refined sugar, perfect for toa

3-Ingredient Cherry Jam: Sweet & Simple!

Whip up a quick and easy cherry jam using just a few ingredients like frozen cherries and chia seeds for a delightful spread.
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Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings: 5
Course: Dessert
Calories: 150
Ingredients Method Notes

Ingredients
  

  • 1 cup frozen dark cherries, pitted and thawed
  • 1 cup frozen mango chunks, thawed
  • 2 tbsp water
  • 2 tbsp chia seeds
  • Optional: 1-2 tsp maple syrup for extra sweetness
  • 1/4 tsp lemon zest for brightness

Method
 

  1. Place thawed cherries, thawed mango, and water in a blender or food processor.
  2. Blend until completely smooth or leave slightly chunky, depending on your preference.
  3. Pour the fruit puree into a bowl or jar. Add the chia seeds and stir thoroughly until well combined.
  4. Refrigerate for 30-60 minutes, stirring once or twice, until the mixture thickens into a jam-like consistency.

Notes

- For extra sweetness, add 1-2 teaspoons of maple syrup, honey, or your preferred sweetener when blending the fruit.
- Stirring the chia seeds every 15-20 minutes during the thickening process helps prevent clumping and ensures an even texture.
- This jam is best stored in an airtight container in the refrigerator for up to 2 weeks.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.